Competition BBQ Chicken Thighs
This 3-step technique for cooking chicken thighs results in chicken that is very tender, moist, and loaded with sweet flavor.
Ingredients
- 12 bone-in chicken thighs
- 1/2 lb unsalted butter, cut into 8 thin strips
- 3 tbsp brown sugar
- 1 tbsp white sugar
- 1 tbsp kosher salt
- 1 tsp paprika
- 1 tsp chili powder
- 1 tsp fresh ground pepper
- 3 tsp granulated onion
- 1 tsp granulated garlic
- 1/4 tsp cayenne pepper
- 1 cup Kansas City-style BBQ Sauce
- 1/4 cup honey
- 2 tbsp maple syrup
- 4 tsp apple cider vinegar
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