Spicy Tuscan Chicken & Orzo Skillet | Swanson® Recipes
We love a good one-pan recipe and this Spicy Tuscan Chicken & Orzo Skillet is one of the best and it's ready in just 45 minutes.
Ingredients
- 1 1/4 pounds boneless, skinless chicken breast, cut into 1-inch pieces
- 2 tablespoons oil from jarred sun-dried tomatoes in olive oil <strong>or </strong>olive oil
- 1 large onion, minced (about 1 cup)
- 3 cloves garlic, minced
- 3 cups Swanson® Spicy Chicken Broth
- 8 ounces <strong>uncooked</strong> orzo pasta (about 1 cup)
- 4 ounces baby spinach (about 4 cups)
- 1/3 cup sliced drained sun-dried tomatoes in olive oil
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