Healthy Vegan Matcha Pancakes - Healthy World Cuisine

Healthy Vegan Matcha Pancakes - Healthy World Cuisine

www.hwcmagazine.com

Healthy Vegan Matcha Pancakes are fluffy, gluten free, high in anti-oxidant green tea and topped with coconut whipped cream and berries.

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Ingredients

  • 1.5 cups gluten free flour blend
  • 1.5 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1.5 tablespoon Vanilla Matcha Organic Green Tea (by Fraser Tea )
  • 1 tablespoon flax seeds (ground)
  • 3 tablespoons water
  • 10 ounces almond milk ((or dairy of choice))
  • Whipped coconut cream (optional)
  • Berries (optional)
  • Maple syrup (optional)

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