Ingredients
- 1 ½ medium heads cauliflower
- 3 sticks celery
- 1 small bunch fresh dill
- 6 gluten-free buns or rolls
- 6 pre-cooked vegan sausage
- 2 shallots
- black pepper
- curry powder
- Dijon mustard
- extra virgin olive oil
- garlic powder
- ketchup
- paprika
- red wine vinegar
- salt
- vegan mayonnaise
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