Zucchini noodles with meatballs - Gluten Free Kitchen

Ingredients

• 500 g minced meat, (ground beef, turkey, pork or mixed)
• 75 g ricotta cheese
• 1 egg, large, lightly beaten
• 1 tbsp parsley, fresh, chopped
• 3 tbsp olive oil
• 1 onion, finely chopped
• 2 carrots, peeled and diced
• 3 cloves garlic, finely chopped
• 3 tbsp tomato paste
• 2 cans diced tomatoes
• 1 tsp oregano, dried
• 1/2 tsp basil, dried
• 1 bay leaf
• 3-4 zucchini, ca. 1 kg, (green, yellow ormixed)
• salt
• pepper
• chopped parsley for serving grated
• Parmesan cheese for serving