Chocolate and hazelnut croissants - iCookGreek
Chocolate and hazelnut croissants Ingredients - 2 puff pastry sheets - 400g confectioner's chocolate - 2 tbsp chocolate spread - 80g hazelnuts or almonds -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Ingredients
- 2 puff pastry sheets
- 400g confectioner's chocolate
- 2 tbsp chocolate spread
- 80g hazelnuts or almonds
- butter, for brushing onto the croissants
- chocolate syrup, to decorate
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