Bernardin Home Canning: Because You Can: Rhubarb Juice
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bernardin.ca.
Ingredients
- Makes about 7 x 500 ml jars.
- 6 cups (1500 ml) diced rhubarb
- 12 cups (3000 ml) water
- 1 cup (250 ml) granulated sugar
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