Chole Bhature – How to achieve soft Bhatura?
Discover how to make Chole Bhature, a popular North Indian dish with spicy chickpea curry served alongside soft, fluffy fried bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.discovermonisha.com.
Ingredients
- All purpose flour (Maida): 2 cups
- Rava (Semolina): 2 & 1/2 tbsp
- salt: 1/4 tspn
- curd: 4 tbsp
- Eno (Fruit salt): 1 tspn
- warm water
- ghee: 1 & 1/2 tbsp
- oil: Deep enough for frying -
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