Garlicky Grilled Kale - Guiding Stars
Grilling kale to crispness produces a crunchy snack that crumbles in your mouth. You can make kale chips like these in the oven, but grilling adds a smokiness that deepens the flavor to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 1 Tbsp. garlic powder
- 1 Tbsp. smoked paprika
- ½ Tbsp. ground cumin
- ½ tsp. kosher salt
- ½ tsp. ground pepper
- 1 large bunch kale
- 2 Tbsp. olive oil
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