Green Bean and Red Onion Fritters with Serrano Ham and Sesame Mayo
A great combination of flavours all wrapped up in a tasty fritter.
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Cooking tools:
- Mortar and pestle
- Immersion blender
- Pitcher
- Mixing bowl
- Whisk
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Paper towel
- Spoon
- Serving platter
Ingredients
- 3 cups green beans, sliced
- 1 red onion, finely sliced
- ½ bunch mint leaves
- ½ bunch marjoram leaves
- 6 cloves garlic, minced
- ½ cup milk
- 1 egg
- 1 cup plain flour
- sea salt flakes and freshly-milled black pepper
- 1 tsp bicarbonate of soda
- vegetable oil, for frying
- ¼ cup sesame seeds, toasted
- 2 eggs yolks
- 2 tsp Dijon mustard
- juice of 1 lemon
- 2 tsp sesame oil
- 1½ cups vegetable oil
- 12 fine slices Serrano ham
- watercress and lemon wedges, to serve
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