Chicken Cucumber Avocado Salad | Shalom Farms

Ingredients

• 1 Rotisserie chicken, deboned and shredded (skin on or off)
• 1 large cucumber, halved lengthways and sliced into ¼-inch thick slices
• 45 large Roma tomatoes, sliced or chopped
• ¼ red onion, thinly sliced
• 2 avocados, peeled, pitted, and diced
• ½ cup flat leaf parsley
• 3 tbsp olive oil