Recipes - Crustless Zucchini-Feta Pie – Buckeye Gourmet
Delight your taste buds with this delicious Crustless Zucchini-Fetta Pie. – Buckeye Gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at buckeyegourmet.com.
Ingredients
- 5 Tbsp Garlic California Extra Virgin Olive Oil
- 3 cups shredded zucchini
- salt and black pepper to taste
- 2 large eggs
- 1/2 cup of self-rising flour
- 4 Tbsp soda water
- 2 cloves garlic, minced
- 1/2 cup of green onion finely sliced
- 3/4 cup of crumbled feta cheese
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