Southern Coleslaw BBQ Side Dishes Done Right - Chef YoYo

Name: Southern Coleslaw BBQ Side Dishes Done Right - Chef YoYo
Total time: 50 min
Ingredients: 1 medium head green cabbage, finely shredded (about 6 cups / 500g); 1 medium carrot, shredded (about 1 cup / 100g); 1/2 medium white onion, finely chopped (about 1/2 cup / 75g); 1/4 cup finely chopped fresh parsley (5g); 1 cup mayonnaise (240ml); 1/4 cup granulated sugar (50g); 1/4 cup apple cider vinegar (60ml); 2 tablespoons Dijon mustard (30ml); 1 tablespoon lemon juice (15ml); 1/2 teaspoon celery seed (2.5ml); 1/4 teaspoon salt (1.5g); 1/4 teaspoon black pepper (1.5g)

chefyoyo.com

The best creamy Southern coleslaw for your BBQ Tangy sweet and easy just like Grandmas Perfect side dishes for BBQ ribs burgers and potlucks Get the recipe now

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