Classic-Style Yogurt Recipe – Brod & Taylor Australia
Classic-Style Yogurt Recipe This classic yogurt recipe makes yogurt that tastes fresh, with fruity undertones and moderate sour.
Ingredients
- Milk (volume) 4 C / 1 L
- Milk (volume) 2 quart / 2 L
- Milk (volume) 1 gal / 4 L
- Milk (volume) 2 gal / 8 L
- Milk (weight) 1 kg / 2.2 lbs
- Milk (weight) 2 kg / 4.4 lbs
- Milk (weight) 4 kg / 8.8 lbs
- Milk (weight) 8 kg / 17.6 lbs
- Yogurt* (volume) 2 T / 30 ml
- Yogurt* (volume) ¼ C / 60 ml
- Yogurt* (volume) ½ C / 120 ml
- Yogurt* (volume) 1 C / 240 ml
- Yogurt* (weight) 30 g / 1 oz
- Yogurt* (weight) 60 g / 2 oz
- Yogurt* (weight) 120 g / 4 oz
- Yogurt* (weight) 240 g / 8 oz
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