Mungfali Dalia Chutney - Meghna Food Magic
Mungfali dalia chutney is a flavorful, crunchy condiment made from roasted peanuts (mungfali) and split roasted chana dal (dalia). It typically includes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meghnasfoodmagic.in.
Ingredients
- raw peanuts: 1/4 cup
- daliye ki dal (chana dal): 1/4 cup
- white sesame seeds (safed til): 2 tbsp
- dry / desiccated coconut: 2-3 tbsp
- oil: 2 tbsp
- Saunf
- turmeric powder (haldi): 1/2 tsp
- dhaniya - jeera powder : 1 tsp
- red chilli powder: 1.5 tsp
- Salt as per taste
- amchur powder: 1 tsp
- powder sugar: 2 tsp
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