Praline Cheesecake – J.W. Renfroe Pecan Company

Ingredients

• ½ cup Graham Cracker Crumbs
• ⅓ cup Sugar
• ½ cup Pecans Chopped
• 6 tbsp Butter or Oleo Melted
• 24 oz Cream Cheese Softened
• 1 cup Brown Sugar Firmly Packed
• 5.2 oz Evaporated Milk
• 2 tbsp Flour
• 3 Eggs
• 1½ tsp Vanilla Extract
• Pecan Halves
• 4 tbsp Butter or Oleo Melted
• 6 tbsp Light Brown Sugar
• ½ cup Light Corn Syrup
• 1 tbsp Corn Starch
• 1 tsp Vanilla Extract