Red, White & Blue Trifle
Red, white, and blue trifle layers pound cake, berries, and whipped cream for a patriotic dessert. Serves 10 in 2 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kemps.com.
Cooking tools:
- Loaf pan
- Trifle dish
- Hand mixer
- Oven
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Kitchen towel
- Toothpick
- Pastry brush
Ingredients
- 1 cup frozen berry mix (raspberries, blueberries, blackberries, strawberries)
- ½ cup Kemps Cottage Cheese
- ¾ cup 100-percent pomegranate juice
- 1 tablespoon hemp hearts
- 4–5 ice cubes
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