Chicken Marsala | Recipe Cart
Experience the flavors of Chicken Marsala with Tyler Florence's recipe. Perfect fried chicken breasts in a marsala-wine sauce with prosciutto and mushrooms. Enjoy in just 40 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Meat tenderizer
- Cutting board
- Chef's knife
- Plastic wrap
- Serving platter
- Fork
- Skillet
- Stove
- Spoon
- Tongs
Ingredients
- 4 skinless, boneless, chicken breasts (about 1 1/2 pounds)
- All-purpose flour, for dredging
- Kosher salt
- freshly ground black pepper
- 1/4 cup extra-virgin olive oil
- 4 ounces prosciutto, thinly sliced
- 8 ounces crimini or porcini mushrooms, stemmed and halved
- 1/2 cup sweet Marsala wine
- 1/2 cup chicken stock
- 2 tablespoons unsalted butter
- 1/4 cup chopped flat-leaf parsley
More Like This
Chicken Marsala | Recipe Cart
getrecipecart.com
Tyler's Chicken Marsala Recipe | Tyler Florence
foodnetwork.com
Chicken Marsala | Recipe Cart
getrecipecart.com
Chicken Marsala | Recipe Cart
getrecipecart.com
Delicious and Flavorful Chicken Marsala Recipe
michiganplum.org
Chicken Marsala Recipe
recipezazz.com
Chicken Marsala | Recipe Cart
getrecipecart.com
Chicken Marsala Recipe
catalinacooks.com