Vegetarian Chili Recipe
Try this Vegetarian Chili recipe - hearty, healthy, and full of flavour. A delicious organic meal idea perfect for family dinners or meat‑free nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onlyorganic.co.nz.
Cooking tools:
- Pot
- Stove
- Can opener
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Serving bowl
- Citrus press
Ingredients
- 2 tablespoons olive oil
- 1x 400g can kidney beans, rinsed and drained
- 1x 400g can diced tomatoes
- 1x 400g can black beans
- 1x 200g can corn
- 2 garlic cloves, chopped
- ½ onion, finely chopped
- ½ teaspoon salt
- ¼ teaspoon pepper
- Juice of 1 lime
- Corn chips to serve (optional)
- Fresh Parsley
- Sour cream or Greek yogurt
- Salt
- Lime slices
- Avocado
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