Liquid Chocolate Cake by Ivo Adam | Fine Dining Lovers
Liquid chocolate cake with rhubarb compote and punch sauce by Chef Ivo Adam from Seven
Ingredients
- Butter
- Sugar
- Chocolate
- Eggs
- Egg yolks
- Cornstarch
- Port wine
- Cinnamon
- Raspberries
- Rhubarb
- Absinthe
- Cardamom
- Red wine
- Punch powder
- Cream
- Blackcurrant liqueur
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