Yogurt scones | Recipe | Kitchen Stories

Name: Yogurt scones | Recipe | Kitchen Stories
Total time: 15 min
Ingredients: 2 3/4 cups flour; 3 tsp baking powder; 1/3 cup sugar; 1/4 tsp salt; 3/4 stick butter (soft); 1/2 cup milk; 1/2 cup yogurt; dried cranberries (optional); 1 egg yolk (optional); flour for dusting

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Keywords

on the go
bread
snack
kid friendly
vegetarian
sweet
berries
dried-fruits
crowd pleaser
prepare ahead
pescetarian
british
brunch
alcohol free
finger food
dairy
oven

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