Cod on a bed of potatoes
Cod on a bed of potatoes, light and flavorful. A simple and complete main course, perfect for a balanced lunch or dinner.
Keywords
- per appuntamento
- da cucinare insieme
- fusion
- healthy food
- italiano
- gourmet
- metodiche
- secondo piatto
- dieta mediterranea
- senza glutine
- fitness
Ingredients
- Cod fillet 400 g
- Yellow potatoes 350 g
- Golden onion 50 g
- Butter 50 g
- Cornstarch (Maizena) 15 g
- Garlic 1 clove
- Lemon to taste
- Soy sauce to taste
- Fine salt to taste
- Extra virgin olive oil to taste
- Lettuce to taste
- Rosemary to taste
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