Oat biscuits with chocolate bits without added sugar
These biscuits are high in fibre, gluten-free, and contain no added sugar. Sweetened with Surkin Gold and Sukrin Syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sukrin.com.
Cooking tools:
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Airtight container
Ingredients
- 60 g room temperature butter
- 15 g Sukrin Syrup Gold
- 65 g Sukrin Gold
- 150 g rolled oats
- 30 g FiberFin (can be replaced with flour)
- 1 tsp psyllium husk
- 1 tsp vanilla powder
- 1 egg
- 1 pinch of salt
- 20 g Sukrin Milk chocolate
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