New England Fried Ipswich Clams – Kolikof® Caviar & Gourmet
Ingredients: 2 lbs. Ipswich Clams, cleaned and shucked 1 cup all-purpose flour 1 cup cornmeal 1 tablespoon Old Bay seasoning 1 teaspoon salt 1/2 teaspoon black pepper 1 cup milk 2 eggs, beaten...
Ingredients
- 2 lbs. Ipswich Clams, cleaned and shucked
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 tablespoon Old Bay seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup milk
- 2 eggs, beaten
- Vegetable oil, for frying
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