Gingerbread Waffles with Vanilla Cream Syrup (Cozy Holiday Breakfast)

Ingredients

• 2 cups (250 g) all-purpose flour
• 1/4 cup (50 g) granulated sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 3/4 teaspoon fine salt
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 4 large eggs, separated
• 1/3 cup (80 ml) vegetable oil or canola oil
• 1 cup (240 ml) whole milk
• 1/2 cup (120 g) plain Greek yogurt
• 3 tablespoons molasses
• Butter or cooking spray, for the waffle iron
• 1 cup (200 g) granulated sugar
• 1/2 cup (113 g) unsalted butter
• 1 cup (240 ml) heavy whipping cream
• Pinch of fine salt
• 2 teaspoons vanilla extract
• 1/2 teaspoon baking soda