Smoky Barbecue Chicken Quesadilla with Bacon
This delightful twist on a classic quesadilla boasts a rich, tangy barbecue chicken filling with smoky bacon, creamy Monterey Jack cheese, and refreshing avocados. Enhanced with zesty ranch dressing...
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Ingredients
- 4 large flour tortillas
- 4 slices of cooked bacon, diced
- 6 oz Monterey Jack cheese, shredded
- 1 ripe avocado, sliced
- 1 small onion, minced
- 3/4 cup barbecue sauce
- 2 cups cooked chicken, chopped
- 1/4 cup zesty ranch dressing
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