Vegan Crunchy Bean & Pepper Pockets Wrap - Vegan Mexican Recipes
Enjoy an easy Mexican meal in moments with our Vegan Crunchy Bean and Pepper Pockets recipe. Try this tasty meal with our new Tortilla Pockets today!
Keywords
- cabbage
- easy
- healthy
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Colander
- Stove
Ingredients
- 1 pack Old El Paso™ Tortilla Pockets™ Kit
- 1 x 425g tin Old El Paso™ Black Beans, drained and rinsed
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 red peppers, deseeded and sliced
- 1 green pepper, deseeded and sliced
- 200g white cabbage, finely sliced
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