Shrimp Tarts with Dirty Rice Pie Crust
Preheat oven to 350. Heat butter over medium heat in a large sauté pan. Add onions, shrimp with, Old Bay, black pepper, and salt and cook until shrimp are…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Cooking tools:
- Food processor
- Pastry cutter
- Rolling pin
- Oven
- Stove
- Saute pan
- Baking sheet
- Refrigerator
- Chef's knife
- Cutting board
- Fork
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
Ingredients
- 1 Tbsp butter
- 1 /4 cup onion, minced
- 1 /2 pound shrimp, cleaned
- 1 tsp old bay seasoning
- 1 /4 tsp black pepper
- 1 /4 tsp salt
- 1 tsp minced garlic
- 1 /4 cup white wine
- 2 1/2 cups flour
- 1 /2 cup shortening
- 3 /4 cup dirty rice, cooked
- 1 egg
- 1 /4 cup buttermilk
- 1 /4 cup cream cheese, softened
- 1 /4 cup parmesan cheese, grated
- 2 Tbsp sour cream
- 1 tsp creole seasoning
- 1 /8 tsp cayenne pepper
- 2 tsp Worcestershire Sauce
- 2 Tbsp green onions, chopped
- 2 tsp red bell peppers, finely chopped
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