Thecha Lachha Paratha - Zayka Ka Tadka
Thecha Lachha Paratha is a healthy and spicy paratha. You can serve it with curd or pickle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Oil - 1/2 tsp
- Cumin Seeds / Jeera - 1 tsp
- Curry Leaves / Curry Patta - A few
- Green Chilli / Hari Mirch - 2 to 3 Chopped
- Garlic / Lahsun - 10 to 12 Cloves (optional)
- Roasted Peanuts / Moongfali - 1/4 Cup peeled
- Dry Coconut / Sukha Nariyal - 1/4 Cup grated
- Coriander Leaves / Hara Dhaniya - A handful
- Salt - As per taste
- Whole Wheat Flour / Gehu Ka Aata - As required
- Whole Wheat Dough / Gehu Ka Aata - As required
- Clarified Butter / Ghee - As required
- Sesame Seeds / Til - As required
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