Vegan Vuna Pasta Salad Recipe
If you are looking for vegan lunch inspiration, you should try this Pasta Salad made with Garden Gourmet Vuna. It's easy, quick and delicious!
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Cooking tools:
- Microplane
- Colander
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Grater
- Spoon
Ingredients
- 1 jar of Garden Gourmet Vuna
- 200 g wholemeal or spelled penne pasta
- 1 small red onion
- 1/2 cucumber
- 125 g cherry tomatoes
- 1 small can of corn (140 g drained weight)
- 1 organic lemon
- salt
- pepper
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