Tikka Masala Sauce Recipe - Chili Pepper Madness
This homemade Tikka Masala sauce is creamy and flavorful, perfect for chicken, paneer, or veggies for an easy weeknight meal with bold Indian flavors.
Ingredients
- 3 tablespoons oil
- 1 medium onion (chopped)
- 1 small bell pepper (chopped - Use Kashmiri peppers if you can obtain them, or other local peppers)
- 2 tablespoons minced ginger
- 6 cloves garlic (minced)
- 2 teaspoons ground turmeric
- 2 teaspoons ground coriander
- 2 teaspoons paprika
- 2 teaspoons garam masala
- 1 teaspoons ground cumin
- 1 teaspoons cayenne powder (optional for extra spicy)
- Salt to taste (about 1/2 teaspoon)
- ¼ cup tomato paste
- 2 cups tomato sauce (or more to taste)
- 1 cup water
- 1 cup heavy cream
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