Salted Caramel Recipe
These sweet butter caramels feature a heavy sprinkling of salt and were inspired by a classic treat from Brittany, France.
Keywords
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Baking pan
- Parchment paper
- Plastic wrap
Ingredients
- Nonstick cooking spray
- ½ cup (1 stick) unsalted butter
- ½ cup heavy whipping cream
- 3 tbsp water
- ¼ cup agave nectar
- 1 cup powdered sugar
- 1 tsp coarse sea salt
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