Vegan pigs in blankets | Vegan Christmas recipes | Nisa Locally
A festive favourite made deliciously vegan. These pigs in blankets have all the richness, saltiness and crunch you want.
Ingredients
- 6 plant-based sausages
- 1 aubergine
- 60ml olive oil
- 1 ½ tbsp maple syrup
- 1 ½ tsp smoked paprika
- ½ tsp smoked salt
- ½ tsp black pepper
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