Oatmeal butterscotch cookies

Oatmeal butterscotch cookies

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Soft and chewy oatmeal butterscotch cookies are loaded with butterscotch and white chocolate chips in every bite.

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Ingredients

  • 2 cups all purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup unsalted butter ((2 sticks) softened to room temperature)
  • 1 cup packed dark brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon dark molasses ((Grandma's brand is best))
  • 2 teaspoon pure vanilla extract
  • 3 cups whole rolled oats
  • 1 cup butterscotch morsels
  • 1 cup white chocolate morsels

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