Lemon meringue cake - Astray Recipes

Name: Lemon meringue cake - Astray Recipes
Ingredients: 1 pack Pillsbury Plus Yellow Cake Mix; ½ cup Margarine or butter; 1 Egg; 1⅓ cup Sugar; ½ cup Cornstarch; 1 dash Salt; 1¾ cup Water; 4 Egg yolks; slightly beaten; 2 tablespoons Margarine; 2 tablespoons Grated lemon peel; ½ cup Lemon juice; 4 Egg whites; ¼ teaspoon Cream of tartar; ½ cup Sugar

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Heat oven to 350 degrees. Grease 13X9-inch pan. In large bowl, combine cake mix, ½ c margarine and egg; mix at low speed until crumbly. Press mixture in bottom

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Ingredients

1 pack Pillsbury Plus Yellow Cake Mix
½ cup Margarine or butter
1 Egg
1⅓ cup Sugar
½ cup Cornstarch
1 dash Salt
1¾ cup Water
4 Egg yolks; slightly beaten
2 tablespoons Margarine
2 tablespoons Grated lemon peel
½ cup Lemon juice
4 Egg whites
¼ teaspoon Cream of tartar
½ cup Sugar

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