Jain Schezwan Sauce – Sonal's Jain Kitchen
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sonalsjainkitchen.com.
Ingredients
- 3 tbs red kashmiri chilli paste
- 2 celery sticks (finely chopped)
- 1 tbs green capsicum (finely chopped)
- 1 tbs red capsicum (finely chopped)
- 1 green chilli (finely chopped)
- 1 tsp soya sauce
- 1 tsp vinegar
- 1/2 tsp sugar (optional)
- 2 tsp oil
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