Baked Mac & Cheese – Mary's Gone Crackers

Ingredients

• 16 oz macaroni noodles
• For cheese sauce:
• 1 cup cashew butter
• 1 cup plant-based milk
• 1 cup plant-based cheddar cheese, shredded
• ¼ cup nutritional yeast
• 1 tbsp lemon juice
• 1 tsp turmeric
• 1 tsp smoked paprika
• 1 tsp black pepper
• For topping:
• 1 cup plant-based cheese, shredded
• 1 cup Cheddar Flavor Cheezee Crackers, crumbled