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Twice-Baked Sweet Potatoes With Mini Marshmallows Recipe
Twice-Baked Sweet Potatoes are very do-ahead. If you find yourself in a pre-feast frenzy, skip spooning them back into the sweet potato cups and just warm the puree and serve it as is.
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Ingredients
- 4 medium sweet potatoes
- 1/4 teaspoon salt
- Freshly ground black pepper, to taste
- 1/3 cup buttermilk
- 1/3 cup milk
- 4 tablespoons butter
- 1/2 cup miniature marshmallows
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