Pollo alla Lucana (Lucanian Chicken) – Grass Roots Farmers' Cooperative
Polla alla Lucana (or Lucanian Chicken) is a traditional braised chicken dish from the mountainous Basilicata region in Southern Italy. During the Greek and Rom
Ingredients
- Pastured Chicken Leg Quarters 4
- Pasture Raised Chicken Drumsticks 4
- Kosher salt 1 Tbsp
- Freshly ground black pepper 1 tsp
- Extra virgin olive oil 3 Tbsp
- Shallots, peeled and sliced 2 large
- Celery, washed, trimmed, and chopped 1 stalk
- Garlic, peeled and minced 4 cloves
- Fresh sage 2 Tbsp
- Whole green olives, pitted 1 cup
- Peperoni cruschi (Italian fried dried peppers), cut into bite-size pieces 2
- Dry white wine 1/4 cup
- Chicken stock 1/2 cup
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