Spinach artichoke pasta | Meal Studio
Spinach artichoke pasta is filling, flavorful and creamy. If you don't have much time to spend on cooking, this will be your new favorite recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealstudio.com.
Ingredients
- 12 oz bow-tie pasta
- 14 oz can artichoke hearts, chopped
- ½ lb spinach, chopped
- 4 cloves garlic, chopped
- 2 tbsp olive oil
- 4 oz cream cheese
- ½ cup sour cream
- ¼ cup white wine
- ½ cup milk
- ½ cup Parmwsan cheese, grated
- 3 dashes hot sauce
- ¼ tsp red pepper flakes
- salt
- pepper
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