Swedish Punsch Bars – Recipe Wise

Ingredients

• 50 g butter or 50 g margarine
• 500 ml vanilla cookie crumbs or 500 ml cake crumbs ( sockerkaka )
• 2 teaspoons cocoa powder
• 1 tablespoon arrack liqueur
• 300 g almond paste
• 200 ml powdered sugar
• 1 tablespoon liquid glucose
• 3 drops green food coloring
• 50 -100 g semisweet chocolate