Sweet potato, bourbon and bacon mash | Recipe | V-ZUG Hong Kong
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Cooking tools:
- Oven
- Steamer basket
- Potato masher
- Baking dish
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 600 g sweet potatoes
- 3 rashers of bacon
- ½ TL butter
- 9 sheets of sage
- 75 ml milk
- 2 tbsp butter
- 1 tbsp bourbon
- Pepper
- Salt
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