Dreamy Tres Leches Cupcakes Recipe: Fluffy Sweet Perfection - The Pass and Provisions
Our moist tres leches cupcakes melt in your mouth with sweet, triple-milk delight. The magic of this traditional dessert awaits in your own kitchen with our foolproof recipe.
Ingredients
- 1 cup (240 ml) all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 3 large eggs (room temperature)
- ¾ cup (150 g) granulated sugar
- 1 teaspoon vanilla extract
- ⅓ cup (80 ml) whole milk
- ½ cup (120 ml) sweetened condensed milk
- ½ cup (120 ml) evaporated milk
- ¼ cup (60 ml) whole milk
- 1 cup (240 ml) heavy whipping cream (cold)
- 2 tablespoons powdered sugar
- ½ teaspoon vanilla extract
- Ground cinnamon
- Fresh berries
- Chocolate shavings
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