Potato and Apple Latkes | Feeding My Folks
I never understood why people pair potato pancakes with apple sauce. It's kinda odd, no? Maybe I don't get it because these delicious fried taters weren't a big
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feedingmyfolks.com.
Ingredients
- 3 potatoes (≈1.3 lbs, peeled)
- 2 apples
- 1 medium onion
- 1/4 cup bread crumbs
- 2 eggs
- 2 tablespoons brown sugar
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cinnamon
- 1/8 teaspoon cayenne pepper
- 1/4 cup oil
- Salt/pepper, to taste
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