Pink Ombré Cake
Explore the vibrant beauty of a Pink Ombré Cake with our easy home-baking guide. Perfect for any special occasion, this stunning four-layer cake comes together in just 55 minutes!
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Cooking tools:
- Cake pan
- Hand mixer
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Kitchen scale
- Offset spatula
- Cooling rack
- Plate
Ingredients
- 5 ½ C. all-purpose flour
- 4 tsp. Clabber Girl® Baking Powder
- 2 tsp. salt
- 2 C. milk
- 12 egg whites
- 4 tsp. Spice Islands® Pure Vanilla Extract
- 2 tsp. Spice Islands® Pure Almond Extract
- ¾ C. unsalted butter, softened
- 1 1/3 C. Crisco® Pure Canola Oil
- 4 C. granulated sugar
- Red food coloring
- Vanilla Frosting
- Sprinkles (optional)
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