Healthy Kidney Bean Salad Recipe – 320 kcal, 15g protein | Fitmate Coach Recipes
This vibrant and nutritious kidney bean salad is packed with lean protein and fiber, making it a perfect choice for lunch… 320 kcal, 15g protein per serving.
Ingredients
- 2 cups mixed greens (spinach, arugula, and romaine)
- 1 cup cherry tomatoes, halved
- 1 can (15 oz) kidney beans, rinsed and drained
- 1/2 cup walnuts, chopped
- 1/4 cup blue cheese, crumbled
- 1 leftover hamburger patty, crumbled (or 1 cup cooked lean ground turkey/chicken)
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
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Kidney Bean Salad
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