Sous Vide Salmon with Orange Sweet and Sour Sauce

Sous Vide Salmon with Orange Sweet and Sour Sauce

recipes.anovaculinary.com

Salmon has quickly become a favorite sous vide meal in our house. It cooks quickly, and we can sauce it any way we like (Okay, any way I like!). I have made this simple twist on sweet and sour sauce...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 1 (12-ounce) skin-on salmon filet
  • Salt and freshly ground black pepper
  • 2 teaspoons corn starch
  • 3/4 cup freshly squeezed orange juice
  • Juice of 1 lemon
  • 2 tablespoons light brown sugar
  • 1 tablespoon cider vinegar
  • Pinch red pepper flakes
  • Sesame seeds, for serving
  • Fresh cilantro, for serving

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