Sautéed Garlic & Lemon Shrimp | Savory
Keep this recipe on file for weekday meals. It's quick, delicious and fantastic served over spaghetti or linguini.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1/2 cup flour
- 3 teaspoons butter
- 2 teaspoons olive oil
- 3 gloves garlic, peeled and minced
- juice of one medium lemon
- ground black pepper, to taste
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