Berry Intense - alive magazine
Swap out balsamic glaze in crostata topping with this balsamic reduction with a strawberry kick!
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Ingredients
- 1 cup (250 mL) balsamic vinegar
- 3/4 cup (180 mL) diced strawberries
- 1/4 cup (60 mL) honey
- 1 tsp (5 mL) grated lemon zest
- Sea salt, to taste
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