Korean Mayak Eggs Recipe | Soy Marinated Eggs | Lee Kum Kee USA
Try these Korean Mayak Eggs for an instant flavor upgrade! Our Korean Mayak Eggs Recipe transforms boiled eggs into a delicious treat bursting with umami.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 6 large eggs at room temperature
- Lee Kum Kee Pure Sesame Oil, for drizzling
- ½ cup Lee Kum Kee Premium Soy Sauce
- ½ cup water
- 1 Tbsp. Lee Kum Kee Premium Dark Soy Sauce
- ¼ cup sugar
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 3 stalks scallions, chopped
- 3 chili peppers (red or green), sliced
- 1 Tbsp. sesame seeds
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